Saturday 28th October, Porthminster Beach Cafe
£55 for five courses, including wine
The latest in our series of wine dinners takes us to the most famous vineyards and chateaux of the world, as Nigel Ede from Experience Wines guides us through the iconic wine styles of Bordeaux.
We devised five inventive courses and set Nigel the challenge of matching them – we think you’ll agree that the results are mouth-watering!
From sparkling Cremant to lively and complex whites, classic heady reds to sumptuously rich Sauternes, this will be a delectable evening of food and wine.
Please see below a provisional menu – there may be some small alterations to both food and wine depending on last-minute availability.
To book please call 01736 795352. Spaces are limited so be quick!
We will be taking card details to secure your booking. Late cancellations will incur a charge.
Arrival
Smoked Cod Roe
Cucumber – Caviar
Les Cordeliers Cremant de Bordeaux Brut, Bordeaux
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Starter
Ginger Cured Monkfish
Hyssop – Nectarine – Yoghurt
Château Tourteau Chollet ‘Elegance’ 2015, Graves Bordeaux
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Fish Course
Cornish Sea Bass
Shrimp – Yuzu Butter – Pork Puffs – Sesame – Wild Sorrels
Caillou Blanc du Château Talbot 2013, Bordeaux Blanc
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Sorbet
Crab Apple Sorbet
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Meat Course
Pink Roasted Venison Fillet
Suet Pie – Celeriac – Spiced Spinach – Bitter Cacao Sauce
Château De Fonbel 2013, St. Emilion Grand Cru, Bordeaux
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Dessert
Manuka Panacotta
Rum Fig – Dehydrated Honey – Yoghurt
Château Petit Vedrines 2014, Sauternes, Bordeaux
Porthminster Beach Café 